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Language: en
Pages: 25
Pages: 25
Type: BOOK - Published: 2002 - Publisher: Capstone
Can't you just smell the bread? Watch a large amount of dough become 30 loaves of bread in this behind-the-scenes peek into a delicious business.
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2011-08-30 - Publisher: Hyperion
“At the Little Bitty Bakery, the pastry chef was beat—from her powdered sugar nose, to her flour dusted feet." When a pastry chef works straight through her
Language: en
Pages: 136
Pages: 136
Type: BOOK - Published: 1995 - Publisher: William Morrow
Maury Rubin, the country's most innovative pastry chef, leads readers into their kitchens with enthusiasm and teaches recipes of surprising ease. From the fruit
Language: en
Pages: 576
Pages: 576
Type: BOOK - Published: 2022-10-04 - Publisher: Penguin
Five-star bread and pastry recipes, and a tale of adventure, from an iconic East Coast bakery. A good loaf of bread has the power to bring—and keep—people t
Language: en
Pages: 354
Pages: 354
Type: BOOK - Published: 2013-02-05 - Publisher: Penguin
In the first novel of the Union Street Bakery series, Daisy McCrae learns how easily life can turn on a dime… Suddenly without a job or a boyfriend, Daisy now