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Language: en
Pages: 486
Pages: 486
Type: BOOK - Published: 2000 - Publisher: Inner Traditions / Bear & Co
Offers a complete identification and treatment guide for food allergies and food intolerance, and suggests that food sensitivity could be the cause of some chro
Language: en
Pages: 575
Pages: 575
Type: BOOK - Published: 2017-05-27 - Publisher: National Academies Press
Over the past 20 years, public concerns have grown in response to the apparent rising prevalence of food allergy and related atopic conditions, such as eczema.
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2021-12-06 - Publisher: BMJ Books
The ABC of Allergies is a thorough and practical guide to the treatment and diagnosis of allergies. Now in its second edition, this fully revised and updated te
Language: en
Pages: 384
Pages: 384
Type: BOOK - Published: 2009-06-01 - Publisher: John Wiley & Sons
In this excellent new book, specialist dietitians Isabel Skypala and Carina Venter bring together a team of expert authors to separate fact from fiction and pro
Language: en
Pages: 398
Pages: 398
Type: BOOK - Published: 2017-03-31 - Publisher: Springer
This second edition volume is a desktop reference guide on nutrition and its clinical implications for health and disease. Presented in a new softcover format a