This book contains more than 130 cheeses in simple, concise terms that describe them, along with wines and fruits they pair with. It is a "ready-reference guide

From the James Beard Award–winning author: a “simple, easy to use and informative” guide to a global array of cheeses and their best wine pairings (San An

With more and more travelers returning with fond memories of these charming Italian hangouts, enoteche are already becoming a hot trend. Find out about the evol

In this elegant two volume set, the author has highlighted recipes combining tastes of a selection of wines and cheeses through their composition and history.

Cuisines, Corkscrews & Cultures features many recipes from Italian, Italian-American, the Caribbean, Greek and Middle-Eastern cuisines, plus more than 160 tidbi