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Language: en
Pages: 289
Pages: 289
Type: BOOK - Published: 2015-04-07 - Publisher: Simon and Schuster
More and more people are turning away from fast and frozen foods and moving toward increased time cooking at home, farm to table concepts, and discovering that
Language: en
Pages: 104
Pages: 104
Type: BOOK - Published: 2021-03-30 - Publisher: Hubert Myles
The ultimate Masterbuilt Electric Smoker Cookbook 2021 for your masterbuilt electric smoker, use this complete guide to smoke all types of meat. An essential co
Language: en
Pages: 396
Pages: 396
Type: BOOK - Published: 2014-07-01 - Publisher: Simon and Schuster
This comprehensive guide to kamado smoking and grilling demonstrates the delicious versatility of this egg-shaped ceramic cooker. The wildly popular kamado has
Language: en
Pages: 450
Pages: 450
Type: BOOK - Published: 2020-04-28 - Publisher: Ten Speed Press
From brisket to steak, here’s everything you need to know about meat. This convenient ebook bundle from the revered pitmaster and New York Times bestselling a
Language: en
Pages: 326
Pages: 326
Type: BOOK - Published: 2010-09-14 - Publisher: Andrews McMeel Publishing
Over 160 recipes designed specifically for the ceramic kamado cooker, the Big Green Egg, for searing, grilling, smoking, roasting, and baking. The Big Green Egg