Tastes, Tales, and Traditions

Download or Read eBook Tastes, Tales, and Traditions PDF written by Palo Alto Auxiliary for Children and published by . This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle.
Tastes, Tales, and Traditions
Author :
Publisher :
Total Pages : 0
Release :
ISBN-10 : 0976633809
ISBN-13 : 9780976633808
Rating : 4/5 (09 Downloads)

Book Synopsis Tastes, Tales, and Traditions by : Palo Alto Auxiliary for Children

Book excerpt: This cookbook answers how a restaurant, run by volunteers and benefiting a children's hospital, has flourished for over 70 years. It features recipes of eclectic Tastes from the restaurant's voluminous collection, anecdotes of fun-filled Tales from its rich history and stories with menus from its yearly, sell-out Traditions. It also includes wine suggestions, cooking tips, original paintings of the colorful gardens and much more. A stunning legacy! A 2006 National Winner of the Tabasco Community Cookbook Award.


Tastes, Tales, and Traditions Related Books

Tastes, Tales, and Traditions
Language: en
Pages: 0
Authors: Palo Alto Auxiliary for Children
Categories: Cooking, American
Type: BOOK - Published: 2005 - Publisher:

DOWNLOAD EBOOK

This cookbook answers how a restaurant, run by volunteers and benefiting a children's hospital, has flourished for over 70 years. It features recipes of eclecti
Estonian Tastes and Traditions
Language: en
Pages: 388
Authors: Karin Annus Kärner
Categories: Cooking
Type: BOOK - Published: 2005 - Publisher: Hippocrene Books

DOWNLOAD EBOOK

The only book widely available on Estonian food and cooking, 'Estonian Tastes and Traditions' completes Hippocrene's coverage of the cuisines of the Baltic regi
Food
Language: en
Pages: 380
Authors: Paul Freedman
Categories: Cooking
Type: BOOK - Published: 2007 - Publisher: Univ of California Press

DOWNLOAD EBOOK

This richly illustrated book applies the discoveries of the new generation of food historians to the pleasures of dining and the culinary accomplishments of div
Medieval Tastes
Language: en
Pages: 279
Authors: Massimo Montanari
Categories: Cooking
Type: BOOK - Published: 2015-03-24 - Publisher: Columbia University Press

DOWNLOAD EBOOK

In his new history of food, acclaimed historian Massimo Montanari traces the development of medieval tastes—both culinary and cultural—from raw materials to
Food is Culture
Language: en
Pages: 166
Authors: Massimo Montanari
Categories: Cooking
Type: BOOK - Published: 2006 - Publisher: Columbia University Press

DOWNLOAD EBOOK

Elegantly written by a distinguished culinary historian, Food Is Culture explores the innovative premise that everything having to do with food--its capture, cu