Handbook of Food Products Manufacturing, 2 Volume Set
Download or Read eBook Handbook of Food Products Manufacturing, 2 Volume Set PDF written by Nirmal K. Sinha and published by John Wiley and Sons. This book was released on 2007-04-27 with total page 2317 pages. Available in PDF, EPUB and Kindle.
| Author | : Nirmal K. Sinha |
| Publisher | : John Wiley and Sons |
| Total Pages | : 2317 |
| Release | : 2007-04-27 |
| ISBN-10 | : 9780470049648 |
| ISBN-13 | : 0470049642 |
| Rating | : 4/5 (48 Downloads) |
Book Synopsis Handbook of Food Products Manufacturing, 2 Volume Set by : Nirmal K. Sinha
Book excerpt: The Handbook of Food Products Manufacturing is a definitive master reference, providing an overview of food manufacturing in general, and then covering the processing and manufacturing of more than 100 of the most common food products. With editors and contributors from 24 countries in North America, Europe, and Asia, this guide provides international expertise and a truly global perspective on food manufacturing.
