Practical Handbook of Soybean Processing and Utilization
Download or Read eBook Practical Handbook of Soybean Processing and Utilization PDF written by D. R. Erickson and published by Elsevier. This book was released on 2015-08-25 with total page 594 pages. Available in PDF, EPUB and Kindle.
| Author | : D. R. Erickson |
| Publisher | : Elsevier |
| Total Pages | : 594 |
| Release | : 2015-08-25 |
| ISBN-10 | : 9780128045510 |
| ISBN-13 | : 0128045515 |
| Rating | : 4/5 (10 Downloads) |
Book Synopsis Practical Handbook of Soybean Processing and Utilization by : D. R. Erickson
Book excerpt: Practical Handbook of Soybean Processing and Utilization is a single source of information on all aspects of soybean processing and utilization written by experts from around the globe. Written in an easy-to-read format, this title covers a wide range of topics including the physical and chemical characteristics of soybeans and soybean products; harvest and storage considerations; byproduct utilization; soy foods; and nutritional aspects of soybean oil and protein. - Compares soybeans to other vegetable oils as a source of edible oil products - Presents a wide range of topics including chemistry, production, food use, byproduct use, and nutritional aspects - Offers practical information ideal for soybean oil plant managers
