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Soybeans
Language: en
Pages: 853
Authors: Lawrence A. Johnson
Categories: Technology & Engineering
Type: BOOK - Published: 2015-08-08 - Publisher: Elsevier

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This comprehensive new soybean reference book disseminates key soybean information to "drive success for soybeans via 23 concise chapters covering all aspects o
The Soybean
Language: en
Pages: 506
Authors: Guriqbal Singh
Categories: Cooking
Type: BOOK - Published: 2010 - Publisher: CABI

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The soybean is a crop of global importance and is one of most frequently cultivated crops worldwide. It is rich in oil and protein, used for human and animal co
Coolbean the Soybean
Language: en
Pages: 28
Authors: Shawn Conley
Categories: Soybean
Type: BOOK - Published: 2014-12-26 - Publisher: ASA, CSSA, and SSSA

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Meet Coolbean the Soybean! He’s a super bean, but he has something very important in common with kids everywhere. He needs the support and knowledge of his fa
Practical Handbook of Soybean Processing and Utilization
Language: en
Pages: 594
Authors: D. R. Erickson
Categories: Technology & Engineering
Type: BOOK - Published: 2015-08-25 - Publisher: Elsevier

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Practical Handbook of Soybean Processing and Utilization is a single source of information on all aspects of soybean processing and utilization written by exper
Soybeans
Language: en
Pages: 557
Authors: KeShun Liu
Categories: Technology & Engineering
Type: BOOK - Published: 2012-12-06 - Publisher: Springer

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The soybean [Glycine max (L. ) Merrill], a native of China, is one of the oldest crops of the Far East. For centuries, the Chinese and other Oriental people, in