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Type: BOOK - Published: 2006 - Publisher: Phimboy
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Type: BOOK - Published: 2009-12-08 - Publisher: Lulu.com
The story of British brewing between WW I and WW II. The brewing techniques, ingredients and beer styles of the period are described in more detail than you cou
Language: en
Pages: 241
Pages: 241
Type: BOOK - Published: 2019-05-01 - Publisher: Oxford University Press
Imagine a workplace where workers enjoyed a well-paid job for life, one where they could start their day with a pint of stout and a smoke, and enjoy free meals
Language: en
Pages: 962
Pages: 962
Type: BOOK - Published: 2012 - Publisher: OUP USA
"The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer features more than 1,100 A-Z entries written by
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Pages: 257
Type: BOOK - Published: 2009-03-23 - Publisher: John Wiley & Sons
A perfectly poured history of the world's greatest beer. "Joseph Conrad was wrong. The real journey into the Heart of Darkness is recounted within the pages of