A Comparison of the New Standard Tryptone-glucose-extract Milk Agar with the Direct Microscopic Examination in the Control of Quality and Safety of Raw Milk

Download or Read eBook A Comparison of the New Standard Tryptone-glucose-extract Milk Agar with the Direct Microscopic Examination in the Control of Quality and Safety of Raw Milk PDF written by Abraham B. Stavitsky and published by . This book was released on 1939 with total page 94 pages. Available in PDF, EPUB and Kindle.
A Comparison of the New Standard Tryptone-glucose-extract Milk Agar with the Direct Microscopic Examination in the Control of Quality and Safety of Raw Milk
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Total Pages : 94
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ISBN-10 : UOM:39015007771101
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Rating : 4/5 (01 Downloads)

Book Synopsis A Comparison of the New Standard Tryptone-glucose-extract Milk Agar with the Direct Microscopic Examination in the Control of Quality and Safety of Raw Milk by : Abraham B. Stavitsky

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