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BBQ Manual
Language: en
Pages: 0
Authors: Ben Bartlett
Categories: Cooking
Type: BOOK - Published: 2012-04-15 - Publisher: Haynes Publishing UK

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This new Haynes Manual will show you how to BBQ, through step-by-step illustrations and text. From marinades and rubs to the infamous beer-can chicken, it conta
Mastering the Grill: The Owner's Manual for Outdoor Cooking
Language: en
Pages: 418
Authors: Andrew Schloss
Categories: Cooking
Type: BOOK - Published: 2010-07-01 - Publisher: Chronicle Books

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This comprehensive grilling guide features 350 surefire recipes, hundreds of tips and techniques, as well as how-to illustrations and mouthwatering photos. Gril
The Great American Barbecue and Grilling Manual
Language: en
Pages: 0
Authors: C. Clark Hale
Categories: Barbecuing
Type: BOOK - Published: 2001-04 - Publisher: Abacus Publishing (MS)

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More than just a grilling cookbook, this guide explains broiling, roasting, hot and cold smoking, and barbecuing. With great wit and wisdom, a variety of grills
The Complete Wood Pellet Barbeque Cookbook
Language: en
Pages: 0
Authors: Bob Devon
Categories: Cooking
Type: BOOK - Published: 2012 - Publisher:

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Mouthwatering, tender, and scrumptious--that's what you can expect from food that's prepared on a wood-pellet grill. This complete guide and cookbook provides a
The Complete Idiot's Guide to Grilling
Language: en
Pages: 388
Authors: Don Mauer
Categories: Cooking
Type: BOOK - Published: 2006 - Publisher: Penguin

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Since before the invention of the wheel, grilling has been one of the best-and sometimes most intimidating-ways to cook. But what if you burn the chicken every