Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals

Download or Read eBook Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals PDF written by Yoshinori Mine and published by John Wiley & Sons. This book was released on 2011-06-09 with total page 434 pages. Available in PDF, EPUB and Kindle.
Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals
Author :
Publisher : John Wiley & Sons
Total Pages : 434
Release :
ISBN-10 : 9780470961742
ISBN-13 : 0470961740
Rating : 4/5 (42 Downloads)

Book Synopsis Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals by : Yoshinori Mine

Book excerpt: Bioactive Proteins and Peptides as Functional Foods and Nutraceuticals highlights recent developments of nutraceutical proteins and peptides for the promotion of human health. The book considers fundamental concepts and structure-activity relations for the major classes of nutraceutical proteins and peptides. Coverage includes functional proteins and peptides from numerous sources including: soy, Pacific hake, bovine muscle, peas, wheat, fermented milk, eggs, casein, fish collagen, bovine lactoferrin, and rice. The international panel of experts from industry and academia also reviews current applications and future opportunities within the nutraceutical proteins and peptides sector.


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