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Language: en
Pages: 216
Pages: 216
Type: BOOK - Published: 2008-10 - Publisher:
Great cooking--using fresh, seasonal, local ingredients--is at the heart of the experience offered by Rancho La Puerta, Baja California's premier resort spa. Co
Language: en
Pages: 300
Pages: 300
Type: BOOK - Published: 1977 - Publisher:
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2006-06-13 - Publisher: Rodale
Combines a wealth of regional recipes with evocative stories and photographs to celebrate the cuisines of Guadalupe Valley, Tijuana, Puerto Nuevo, and other Baj
Language: en
Pages: 194
Pages: 194
Type: BOOK - Published: 2017-10-10 - Publisher: WeldonOwn+ORM
Traditional dishes from the Mexican countryside by the coauthor of the James Beard Award-nominated cookbook, Cooking with the Seasons at Rancho La Puerta. With
Language: en
Pages: 146
Pages: 146
Type: BOOK - Published: 2012-07-31 - Publisher: Ten Speed Press
A collection of 55 fix it and forget it recipes for Mexican favorites from an award-winning Mexican cooking authority, in a stylish, engaging package. When accl