Culinary Cultures of Europe
Download or Read eBook Culinary Cultures of Europe PDF written by Darra Goldstein and published by Council of Europe. This book was released on 2005-01-01 with total page 512 pages. Available in PDF, EPUB and Kindle.
| Author | : Darra Goldstein |
| Publisher | : Council of Europe |
| Total Pages | : 512 |
| Release | : 2005-01-01 |
| ISBN-10 | : 9287157448 |
| ISBN-13 | : 9789287157447 |
| Rating | : 4/5 (48 Downloads) |
Book Synopsis Culinary Cultures of Europe by : Darra Goldstein
Book excerpt: The study of culinary culture and its history provides an insight into broad social, political and economic changes in society. This collection of essays looks at the food culture of 40 European countries describing such things as traditions, customs, festivals, and typical recipes. It illustrates the diversity of the European cultural heritage.
