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Delta Hot Tamales
Language: en
Pages: 141
Authors: Anne W. Martin
Categories: Cooking
Type: BOOK - Published: 2016-09-12 - Publisher: Arcadia Publishing

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“A destination book filled with tales of intrigue and eccentricity . . . [about] a distinct strain of hot tamales born deep in the Mississippi Delta.” —Ea
Eat Drink Delta
Language: en
Pages: 316
Authors: Susan Puckett
Categories: Cooking
Type: BOOK - Published: 2013-01-25 - Publisher: University of Georgia Press

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The Mississippi Delta is a complicated and fascinating place. Part travel guide, part cookbook, and part photo essay, Eat Drink Delta by veteran food journalist
A Good Meal Is Hard to Find
Language: en
Pages: 163
Authors: Amy C. Evans
Categories: Cooking
Type: BOOK - Published: 2020-04-28 - Publisher: Chronicle Books

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A Good Meal Is Hard to Find is more than just a cookbook: it's a love letter to the women and food of the Deep South. With charming narratives, visual storytell
Corazón de Dixie
Language: en
Pages: 359
Authors: Julie M. Weise
Categories: Social Science
Type: BOOK - Published: 2015-09-30 - Publisher: UNC Press Books

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When Latino migration to the U.S. South became increasingly visible in the 1990s, observers and advocates grasped for ways to analyze "new" racial dramas in the
The Southern Foodways Alliance Community Cookbook
Language: en
Pages: 304
Authors: Sara Roahen
Categories: Cooking
Type: BOOK - Published: 2015-04-15 - Publisher: University of Georgia Press

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Everybody has one in their collection. You know—one of those old, spiral- or plastic-tooth-bound cookbooks sold to support a high school marching band, a chur