Environmental Effects on Seafood Availability, Safety, and Quality
Download or Read eBook Environmental Effects on Seafood Availability, Safety, and Quality PDF written by E. Grazyna Daczkowska-Kozon and published by CRC Press. This book was released on 2016-04-19 with total page 392 pages. Available in PDF, EPUB and Kindle.
Author | : E. Grazyna Daczkowska-Kozon |
Publisher | : CRC Press |
Total Pages | : 392 |
Release | : 2016-04-19 |
ISBN-10 | : 9781439803288 |
ISBN-13 | : 1439803285 |
Rating | : 4/5 (88 Downloads) |
Book Synopsis Environmental Effects on Seafood Availability, Safety, and Quality by : E. Grazyna Daczkowska-Kozon
Book excerpt: An essential part of diverse marine ecosystems, seafood organisms are especially vulnerable to changes in their natural habitats that affect their reproductive abilities, growth rate, and mutual inter- and intra-species interactions. Environmental Effects on Seafood Availability, Safety, and Quality Issues discusses a variety of factors, both intri