Research report on food policy and projections regarding food security and food requirements in the Middle East and North Africa to the year 2000 - examines tre

Tthe special character of the region; The recent growth of production in the region and its sources; The task ahead: policy issues on cereal and livestock reduc

The pilot food price subsidy scheme; The study areas; Assessment of implementation; Analytical methodology; Descriptive analysis of income, consumption, and nut

Evaluation of the effects of a shift from maize to sugarcane on agricultural production, income, expenditures, consumption, and health and nutritional status