Farm Weeds of Canada (Classic Reprint)

Book excerpt: Excerpt from Farm Weeds of Canada The first edition Of Farm Weeds of Canada was distributed free to public libraries, universities, colleges, high schools, rural schools, agri cultural societies and farmers' institutes and clubs. The book was de signed to stimulate interest in the study Of farm weeds in general, their habits of growth and the best methods of combating them. It was distributed with a view to make it conveniently available for the pur pose of reference, to all who are interested in agricultural pursuits but particularly to farmers and pupils Of schools in farming districts. The second edition has been prepared and published to meet the urgent requests from individuals who desire the book for their personal use. The information presented in the text is useful because the illustrations Of weeds and weed seeds make it intelligible to farmers and others who are not expert in the nomenclature of plants. The expense entailed in the preparation, printing and binding of seventy six coloured plates as contained in this volume precludes it from the list of those publications Of the Department Of Agriculture that are distributed generally and free Of charge. The nominal price fixed for its sale will restrict its distribution to those who will preserve and make proper use of it, and will meet a part Of the unusual expense incurred in its issue. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.