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Authors: Tim Bolton
Categories: Biography & Autobiography
Type: BOOK - Published: 2020-03-24 - Publisher: Banovallum

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Tom Bolton's account of how Harry Ferguson and his inventions changed the world of farming forever.
A Revolution Down on the Farm
Language: en
Pages: 240
Authors: Paul K. Conkin
Categories: History
Type: BOOK - Published: 2008-09-01 - Publisher: University Press of Kentucky

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At a time when food is becoming increasingly scarce in many parts of the world and food prices are skyrocketing, no industry is more important than agriculture.
The Precision Farming Revolution
Language: en
Pages: 244
Authors: James E. Addicott
Categories: Social Science
Type: BOOK - Published: 2019-10-21 - Publisher: Springer Nature

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This book examines the precision farming revolution in Somerset, England. It reveals the reasons why local farmers invested in autonomous systems and traces the
History of Soybeans and the Great Agricultural Revolution (1874-2021)
Language: en
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The world's most comprehensive, well document, and well illustrated book on this subject. With extensive subject and geographical index. 136 photographs and ill
The Good Food Revolution
Language: en
Pages: 301
Authors: Will Allen
Categories: Biography & Autobiography
Type: BOOK - Published: 2013-07-02 - Publisher: Avery

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Previously published as a Gotham Books hardcover edition.