Food and Culture in the Works of Ford Madox Ford, Gertrude Stein, and Virginia Woolf
Download or Read eBook Food and Culture in the Works of Ford Madox Ford, Gertrude Stein, and Virginia Woolf PDF written by Nanette Oê1/4brien and published by Oxford University Press. This book was released on 2024-05-08 with total page 241 pages. Available in PDF, EPUB and Kindle.
Author | : Nanette Oê1/4brien |
Publisher | : Oxford University Press |
Total Pages | : 241 |
Release | : 2024-05-08 |
ISBN-10 | : 9780198871729 |
ISBN-13 | : 0198871724 |
Rating | : 4/5 (29 Downloads) |
Book Synopsis Food and Culture in the Works of Ford Madox Ford, Gertrude Stein, and Virginia Woolf by : Nanette Oê1/4brien
Book excerpt: Tracing a line of transatlantic aesthetics and gendered productions of modernism, this monograph reveals the centrality of agriculture, cookery, domestic work and institutional dining to modernist authors.