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Food and Eating in America
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Pages: 351
Authors: James C. Giesen
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Type: BOOK - Published: 2018-03-27 - Publisher: John Wiley & Sons

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Guides students through a rich menu of American history through food and eating This book features a wide and diverse range of primary sources covering the cult
Front-of-Package Nutrition Rating Systems and Symbols
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Pages: 180
Authors: Institute of Medicine
Categories: Medical
Type: BOOK - Published: 2012-01-30 - Publisher: National Academies Press

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During the past decade, tremendous growth has occurred in the use of nutrition symbols and rating systems designed to summarize key nutritional aspects and char
Eating Right in America
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Authors: Charlotte Biltekoff
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Type: BOOK - Published: 2013-10-02 - Publisher: Duke University Press

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Eating Right in America is a powerful critique of dietary reform in the United States from the late nineteenth-century emergence of nutritional science through
The American Way of Eating
Language: en
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A journalist traces her 2009 immersion into the national food system to explore how working-class Americans can afford to eat as they should, describing how she
The Way We Eat Now
Language: en
Pages: 369
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Type: BOOK - Published: 2019-05-07 - Publisher: Basic Books

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An award-winning food writer takes us on a global tour of what the world eats--and shows us how we can change it for the better Food is one of life's great joys