Food Properties Handbook
Download or Read eBook Food Properties Handbook PDF written by M. Shafiur Rahman and published by CRC Press. This book was released on 2009-05-28 with total page 880 pages. Available in PDF, EPUB and Kindle.
| Author | : M. Shafiur Rahman |
| Publisher | : CRC Press |
| Total Pages | : 880 |
| Release | : 2009-05-28 |
| ISBN-10 | : 9781420003093 |
| ISBN-13 | : 1420003097 |
| Rating | : 4/5 (93 Downloads) |
Book Synopsis Food Properties Handbook by : M. Shafiur Rahman
Book excerpt: Dramatically restructured, more than double in size, the second edition of the Food Properties Handbook has been expanded from seven to 24 chapters. In the more than ten years since the publication of the internationally acclaimed and bestselling first edition, many changes have taken place in the approaches used to solve problems in food preservat
