Related Books

Food safety risk management: Evidence-informed policies and decisions, considering multiple factors
Language: en
Pages: 106
Authors: Food and Agriculture Organization of the United Nations
Categories: Business & Economics
Type: BOOK - Published: 2018-06-15 - Publisher: Food & Agriculture Org.

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These FAO guidance materials were developed to support food safety risk managers and policy-makers in applying structured, evidence-informed processes to decisi
FAO Guide to Ranking Food Safety Risks at the National Level
Language: en
Pages: 124
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2020-10-06 - Publisher: Food & Agriculture Org.

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The objective of this guidance is to provide direction to decision-makers on how to start ranking the public health risk posed by foodborne hazards and/or foods
Nutrition guidelines and standards for school meals
Language: en
Pages: 110
Authors: Food and Agriculture Organization of the United Nations
Categories: Medical
Type: BOOK - Published: 2019-01-11 - Publisher: Food & Agriculture Org.

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Setting nutrition guidelines and standards has been recommended internationally to ensure that school meals are in line with children’s nutrition needs and ad
Risk Assessment Methods for Biological and Chemical Hazards in Food
Language: en
Pages: 547
Authors: Fernando Pérez-Rodríguez
Categories: Science
Type: BOOK - Published: 2020-10-28 - Publisher: CRC Press

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Risk assessment has been extensively developed in several scientific fields, such as environmental science, economics, and civil engineering, among others. In t
Food safety in the context of limited food availability
Language: en
Pages: 128
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2024-05-24 - Publisher: Food & Agriculture Org. [Author] [Author]

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Lipid-based nutrient supplements (LNS) and ready-to-use therapeutic food (RUTF) are used to prevent and treat malnutrition in children. [Author] They are often