Giuliano Bugialli's Foods of Tuscany
Download or Read eBook Giuliano Bugialli's Foods of Tuscany PDF written by Giuliano Bugialli and published by . This book was released on 1992-09 with total page 318 pages. Available in PDF, EPUB and Kindle.
| Author | : Giuliano Bugialli |
| Publisher | : |
| Total Pages | : 318 |
| Release | : 1992-09 |
| ISBN-10 | : PSU:000021526367 |
| ISBN-13 | : |
| Rating | : 4/5 (67 Downloads) |
Book Synopsis Giuliano Bugialli's Foods of Tuscany by : Giuliano Bugialli
Book excerpt: The internationally recognized authority on Italian food and cooking brings together more than 150 authentic recipes from his native province. Known for his painstaking research, Bugialli draws on the recipes of old Tuscan families, early printed cookbooks, and field research to create an important and exciting collection of dishes. 150 full-color photographs.
