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History of Food for Peace (Public Law 480) and Soybeans
Language: en
Pages: 263
Authors: William Shurtleff; Akiko Aoyagi
Categories: Reference
Type: BOOK - Published: 2021-11-16 - Publisher: Soyinfo Center

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Review of Public Law 480, the Food for Peace Program
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Authors: United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations, Nutrition, and Foreign Agriculture
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History of Soy Flour, Flakes and Grits (510 CE to 2019)
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History of Soybeans and Soyfoods in Canada (1831-2019)
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The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 224 photographs and il