Home Butchering and Meat Preservation

Download or Read eBook Home Butchering and Meat Preservation PDF written by Geeta Dardick and published by . This book was released on 1993 with total page 271 pages. Available in PDF, EPUB and Kindle.

Author	: Geeta Dardick
Publisher	:
Total Pages	: 271
Release	: 1993
ISBN-10	: 0074701134
ISBN-13	: 9780074701133
Rating	: 4/5 (34 Downloads)

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Book Synopsis Home Butchering and Meat Preservation by : Geeta Dardick

Book excerpt: Home butchering, professional tips and techniques.

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