Related Books

International Workshop on Conservation, Characterisation and Utilization of Cocoa Genetic Resources in the 21st Century
Language: en
Pages:

International Workshop on Conservation, Characterisation and Utilization of Cocoa Genetic Resources in the 21st Century

Authors: University of West Indies. Cocoa Research Unit
Categories:
Type: BOOK - Published: 1993 - Publisher:

DOWNLOAD EBOOK

International Workshop on Conservation, Characterization and Utilization of Cocoa Genetic Resources in the 21. Century
Language: en
Pages: 397

International Workshop on Conservation, Characterization and Utilization of Cocoa Genetic Resources in the 21. Century

Authors:
Categories:
Type: BOOK - Published: 1993 - Publisher:

DOWNLOAD EBOOK

Global Approaches to Cocoa Germplasm Utilization and Conservation:
Language: en
Pages: 232

Global Approaches to Cocoa Germplasm Utilization and Conservation:

Authors: A. B. Eskes
Categories: Cacao
Type: BOOK - Published: 2006 - Publisher: Bioversity International

DOWNLOAD EBOOK

The Genetic Diversity of Cacao and Its Utilization
Language: en
Pages: 418

The Genetic Diversity of Cacao and Its Utilization

Authors: B. G. D. Bartley
Categories: Science
Type: BOOK - Published: 2005 - Publisher: CABI

DOWNLOAD EBOOK

The cacao (Theobroma cacao) plant is an important Neo-Tropical species whose natural habitat is the Amazon basin. Over the last 30 years there has been a consid
Advances in Plant Breeding Strategies: Industrial and Food Crops
Language: en
Pages: 744

Advances in Plant Breeding Strategies: Industrial and Food Crops

Authors: Jameel M. Al-Khayri
Categories: Technology & Engineering
Type: BOOK - Published: 2019-10-14 - Publisher: Springer Nature

DOWNLOAD EBOOK

This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of