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Language: en
Pages: 292
Pages: 292
Type: BOOK - Published: 2003 - Publisher: UBC Press
Japan today is at an important historical juncture. Buffeted in recent years by rapid economic, social, and political change, yet still very much steeped in cus
Language: en
Pages: 301
Pages: 301
Type: BOOK - Published: 2014-06-19 - Publisher: University Press of Kentucky
Kentucky native and national tastemaker Duncan Hines (1880--1959) published his first cookbook, Adventures in Good Cooking, in 1939 at the age of fifty-nine. Th
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2021-03 - Publisher:
Twenty years ago, Dan Pearson was invited to make a garden at the 240- hectare Tokachi Millennium Forest in Hokkaido, Japan. Part of the intention was to entice
Language: en
Pages: 296
Pages: 296
Type: BOOK - Published: 2003 - Publisher: University of British Columbia Press
Japan today is at an important historical juncture. Buffeted in recent years by rapid economic, social, and political change, yet still very much steeped in cus
Language: en
Pages: 479
Pages: 479
Type: BOOK - Published: 2016 - Publisher: Oxford University Press
"Japan and China have been rivals for more than a millennium. Until the late nineteenth century, China was the more powerful, while Japan took the upper hand in