Provides a comprehensive overview of the main aspects of infection control, and gives practical, evidence-based recommendations.

These guidelines provide recommendations that outline the critical aspects of infection prevention and control. The recommendations were developed using the bes

The WHO Guidelines on Hand Hygiene in Health Care provide health-care workers (HCWs), hospital administrators and health authorities with a thorough review of e

1. Introduction to Healthcare-associated Infections 2. Structural Organization of an Infection Control Program 3. Major Healthcare-associated Infection Types 4.

Health care-associated infections (HAI) are one of the most common adverse events in care delivery and a major public health problem with an impact on morbidity