Microorganisms in Sustainable Agriculture, Food, and the Environment
Download or Read eBook Microorganisms in Sustainable Agriculture, Food, and the Environment PDF written by Deepak Kumar Verma and published by CRC Press. This book was released on 2017-09-01 with total page 375 pages. Available in PDF, EPUB and Kindle.
| Author | : Deepak Kumar Verma |
| Publisher | : CRC Press |
| Total Pages | : 375 |
| Release | : 2017-09-01 |
| ISBN-10 | : 9781315341606 |
| ISBN-13 | : 1315341603 |
| Rating | : 4/5 (06 Downloads) |
Book Synopsis Microorganisms in Sustainable Agriculture, Food, and the Environment by : Deepak Kumar Verma
Book excerpt: In agricultural education and research, the study of agricultural microbiology has undergone tremendous changes in the past few decades, leading to today’s scientific farming that is a backbone of economy all over the globe. Microorganisms in Sustainable Agriculture, Food, and the Environment fills the need for a comprehensive volume on recent advances and innovations in microbiology. The book is divided into four main parts: food microbiology; soil microbiology; environmental microbiology, and industrial microbiology and microbial biotechnology.
