My First Book about Food

Download or Read eBook My First Book about Food PDF written by Felicity Brooks and published by . This book was released on 2015-07 with total page 0 pages. Available in PDF, EPUB and Kindle.
My First Book about Food
Author :
Publisher :
Total Pages : 0
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ISBN-10 : 1409593568
ISBN-13 : 9781409593560
Rating : 4/5 (68 Downloads)

Book Synopsis My First Book about Food by : Felicity Brooks

Book excerpt: A simple, first non-fiction book for young children, which will help them to understand where their food comes from


My First Book about Food Related Books

My First Book about Food
Language: en
Pages: 0
Authors: Felicity Brooks
Categories: Food
Type: BOOK - Published: 2015-07 - Publisher:

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A simple, first non-fiction book for young children, which will help them to understand where their food comes from
My Very First Book of Food
Language: en
Pages: 0
Authors: Eric Carle
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2007-06-21 - Publisher: Penguin

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Feast your eyes on the latest split-page board books from Eric Carle. In the sumptuous My Very First Book of Food, children can match each animal with the food
My First Book of Growing Food
Language: en
Pages: 23
Authors: duopress labs
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2021-09-14 - Publisher: duopress

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"An innovative, fully recyclable board book for babies and toddlers that introduces how to grow food at home and helps children connect with the natural world."
My Very First Book of Shapes
Language: en
Pages: 0
Authors: Eric Carle
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2005-05-19 - Publisher: Penguin

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Can you find what is round? What is square? In this timeless new split-pageboard book, children can find the bottom half of a page that matches the top half. Fi
My First Word Book about Food
Language: en
Pages: 0
Authors: Caroline Young
Categories: Board book
Type: BOOK - Published: 2016-02 - Publisher: Usborne Publishing Limited

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This themed vocabulary book has over 250 familiar words about food. Themes include fruit, vegetables and commodities in the kitchen, in the bakery and at home.