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Language: en
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Type: BOOK - Published: 2017-04-11 - Publisher: Ten Speed Press
Winner of the 2018 James Beard Foundation Cookbook Award in "International" category Finalist for the 2018 International Association of Culinary Professionals (
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2015-09-29 - Publisher: Ten Speed Press
From Heath Ceramics, the beloved California designer, maker, and seller of home goods, comes a captivating and unprecedented look at beautifully designed interi
Language: en
Pages: 336
Pages: 336
Type: BOOK - Published: 2019-07-02 - Publisher: Washington Square Press
From bestselling author of the remarkable memoir, The Distance Between Us comes an inspiring account of one woman’s quest to find her place in America as a fi
Language: en
Pages: 506
Pages: 506
Type: BOOK - Published: 2019-10-22 - Publisher: Abrams
A colorful celebration of Mexican cuisine from LA’s landmark Oaxacan restaurant—with recipes for moles, salsa, cocktails, family meals and more. Oaxaca is t
Language: en
Pages: 0
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Type: BOOK - Published: 2012 - Publisher: Bright Sky Publishing
An award-winning chef presents street food recipes that represent the best of traditional Mexican cooking, including octopus cocktail, deep-fried fish tacos, an