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Language: en
Pages: 545
Pages: 545
Type: BOOK - Published: 2016-10-20 - Publisher: Hardie Grant Publishing
Tessa Kiros, renowned for her exquisite food and travel books, takes us on a fascinating journey across the globe to explore French culinary influences in far-f
Language: en
Pages: 68
Pages: 68
Type: BOOK - Published: 2004 - Publisher:
Language: en
Pages: 406
Pages: 406
Type: BOOK - Published: 2009-03-24 - Publisher: Andrews McMeel Publishing
The author includes autobiographical memories, a family tree and portraits, and personal commentary with the recipes, explaining that she was, "born in London t
Language: en
Pages: 342
Pages: 342
Type: BOOK - Published: 2010 - Publisher: Allen & Unwin
Tessa Kiros presents a beautiful collection of traditional and modern Greek recipes, complete with stunning photography from the country, in her signature style
Language: en
Pages: 209
Pages: 209
Type: BOOK - Published: 2021-08-17 - Publisher: Columbia University Press
After India achieved independence from the British in 1947, there remained five scattered territories governed by the French imperial state. It was not until 19