On cover and title page: WHO food safety consultations.

This second fully revised and extended edition of “Zoonoses - Infections Affecting Humans and Animals” covers the most important pathogens impacting both hu

Food safety regulators face a daunting task: crafting food safety performance standards and systems that continue in the tradition of using the best available s

A comprehensive source of information on all aspects of shrimp production, this reference covers not only the global status of shrimp farming, but also examines

Food safety is one of the main priorities of the Nordic ministers for agriculture, fisheries and food and has been underlined by the ministers Greenland declara