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Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2022-10-18 - Publisher:
The quick, easy, creative, and full-of-flavor sauces in The Complete Book of Pasta Sauces get you from here to dinner in a flash.
Language: en
Pages: 478
Pages: 478
Type: BOOK - Published: 2014-10-28 - Publisher: Ballantine Books
The first cookbook to explore the best, most authentic Italian pasta sauce recipes from a regional perspective, by food writer, cooking teacher, and Milan nativ
Language: en
Pages: 92
Pages: 92
Type: BOOK - Published: 1996 - Publisher:
The latest entry in the quick and easy Five-Minute series offers recipes for simple and tasty sauces that can be made in minutes. The book is divided into five
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1994 - Publisher: Marcus Kimberly Publishing
Cooks have access to the largest and most extensive collection of delectable pasta sauces in this comprehensive sauce cookbook.
Language: en
Pages: 131
Pages: 131
Type: BOOK - Published: 2011-08-01 - Publisher: Gibbs Smith
The award-winning chef and author of Northern Italian Cooking shares her spaghetti sauce secrets with 80 authentic Italian recipes. Biba Caggiano’s Spaghetti