Diana Abu-Jaber’s vibrant, humorous memoir weaves together delicious food memories that illuminate the two cultures of her childhood—American and Jordanian.

A “bold, luscious” memoir, “indispensable to anyone trying to forge their own truer path” (Ruth Reichl). On one side, there is Grace: prize-winning auth

Balances are struck in this luminous first novel-between two radically distinct cultures, between obligation and self-will, between past and future, between hil

When a handsome professor of Arabic literature and Iraqi exile enters her life, single, 39-year-old Sirine finds herself falling in love and, in the process, st

“A full-course meal, a rich, complex and memorable story that will leave you lingering gratefully at [Abu-Jaber’s] table.”—Ron Charles, Washington Post