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The Making of a Blue Revolution in Bangladesh
Language: en
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Authors: Shahidur Rashid
Categories: Technology & Engineering
Type: BOOK - Published: 2019 - Publisher: International Food Policy Research Insitute

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"Bangladesh's fish production has transformed over the past 20 years. Increased production has lowered prices and led to greater per capita protein consumption.
The making of a blue revolution in Bangladesh: Enablers, impacts, and the path ahead for aquaculture
Language: en
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A rapid increase in aquaculture production in Bangladesh has lowered fish prices, increased protein consumption, and reduced poverty. The Making of a Blue Revol
Gender research in the CGIAR research program on policies, institutions, and markets in 2018 and 2019
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Type: BOOK - Published: 2021-02-11 - Publisher: Intl Food Policy Res Inst

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This report analyses PIM’s 391 peer-reviewed 2018 and 20191 publications. We highlight key gender findings and discuss the challenges faced by researchers
The Odds Revisited
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This book looks at Bangladesh at and beyond its fifty years since its formation in 1971. A comprehensive, holistic narrative is constructed to track key develop
Transforming Agriculture in South Asia
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Debates about public expenditure in the agricultural sector have reopened in many developing and emerging economies because of high budget deficits and changes