The Prehistory of Food
Download or Read eBook The Prehistory of Food PDF written by Chris Gosden and published by Routledge. This book was released on 2004-01-14 with total page 610 pages. Available in PDF, EPUB and Kindle.
| Author | : Chris Gosden |
| Publisher | : Routledge |
| Total Pages | : 610 |
| Release | : 2004-01-14 |
| ISBN-10 | : 9781134828487 |
| ISBN-13 | : 1134828489 |
| Rating | : 4/5 (87 Downloads) |
Book Synopsis The Prehistory of Food by : Chris Gosden
Book excerpt: The Prehistory of Food sets subsistence in its social context by focusing on food as a cultural artefact. It brings together contributors with a scientific and biological expertise as well as those interested in the patterns of consumption and social change, and includes a wide range of case studies.
