This pioneering book explains geology wholly in the context of wine, including how it works in vineyards and its possible effects on wine taste.

The French word terroir is used to describe all the ecological factors that make a particular type of wine special to the region of its origin. James E. Wilson

The first edition of Understanding Vineyard Soils has been praised for its comprehensive coverage of soil topics relevant to viticulture. However, the industry

nearly 500 pages exclusively devoted to the French wine region Chateauneuf-du-Pape * detailed information on over 200 winemakers * an in-depth look at climate,

"Matthews brings a scientist's skepticism and scrutiny to widely held ideas and beliefs about viticulture--often promulgated by people who have not tried to gro