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Language: en
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Type: BOOK - Published: 2021-09-21 - Publisher: Academic Press
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Language: en
Pages: 408
Pages: 408
Type: BOOK - Published: 2018-10-29 - Publisher: Academic Press
Red Wine Technology is a solutions-based approach on the challenges associated with red wine production. It focuses on the technology and biotechnology of red w
Language: en
Pages: 760
Pages: 760
Type: BOOK - Published: 1960 - Publisher:
Language: en
Pages: 308
Pages: 308
Type: BOOK - Published: 2012-10-01 - Publisher: Board and Bench Publishing
Following up on his bestselling Winery Technology and Operations, physical chemist and winemaker Yair Margalit comes out with the successive, Concepts in Wine T
Language: en
Pages: 275
Pages: 275
Type: BOOK - Published: 2012-11 - Publisher: Board and Bench Publishing
Following up on his bestselling Winery Technology and Operations, physical chemist and winemaker Yair Margalit comes out with the successive, Concepts in Wine T