An overview of the current scientific knowledge available on climate change implications for fisheries and aquaculture is provided through three technical paper

Gardens of Oceania summarises available knowledge about numerous food plants with commercial potential, in order to assure the development of an agriculture tha

The meat of wild species, referred to in this report as ‘wild meat’, is an essential source of protein and a generator of income for millions of forest-livi

This book focuses on the challenges people face in managing agricultural crops, aquaculture, fisheries and related ecosystems in inland areas of coastal zones i