This book provides a practical overview of the treatment and management of celiac disease. It examines new data which can be merged with clinical aspects to pro

The incidence of gluten-related disorders (GRDs) continues to increase and its global prevalence is estimated affect to 5% of the population. s. Celiac disease

This work provides researchers with a thorough overview of all aspects related to the development of gluten-free food products. In summarizing and offering crit

As aging trends in the United States and Europe in particular are strongly suggestive of increasingly older society, it would be prudent for health care provide

Celiac disease is a systemic autoimmune process and appears in genetically predisposed individuals, with a well-known cause, consisting in a permanent intoleran