Antimicrobial Polymer-Based Materials for Food Packaging Applications

Download or Read eBook Antimicrobial Polymer-Based Materials for Food Packaging Applications PDF written by Ana María Díez-Pascual and published by MDPI. This book was released on 2020-06-17 with total page 240 pages. Available in PDF, EPUB and Kindle.
Antimicrobial Polymer-Based Materials for Food Packaging Applications
Author :
Publisher : MDPI
Total Pages : 240
Release :
ISBN-10 : 9783039289899
ISBN-13 : 3039289896
Rating : 4/5 (99 Downloads)

Book Synopsis Antimicrobial Polymer-Based Materials for Food Packaging Applications by : Ana María Díez-Pascual

Book excerpt: Antimicrobial packaging has recently attracted a great deal of interest from the food industry due to the boost in consumer demand for minimally-processed, preservative-free products. Antimicrobial polymeric packaging systems can be considered an emerging technology that could have an important impact on shelf life extension and food safety. Novel polymeric-based packaging materials are continually being developed. This book collects carefully chosen examples of the most recent and relevant advances in the preparation and characterization of antimicrobial composites for food packaging applications. Different polymer nanocomposites with improved packaging properties are discussed along with their mechanisms of action. Further, future perspectives for antimicrobial polymeric nanomaterials are provided.


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