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This book details the latest developments in sensing technology and its applications in the food industry, profiling the improvements achieved in recent years f
Biosensors in Food Safety and Quality
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Authors: Poonam Mishra
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Type: BOOK - Published: 2022-04-25 - Publisher: CRC Press

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Biosensors in food safety and quality have become indispensable in today’s world due to the requirement of food safety and security for human health and nutri
Food Biosensors
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Biosensors for Food Analysis
Language: en
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Authors: A. O. Scott
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This book reviews the current status of research and commercial developments in this field.
Sensing Techniques for Food Safety and Quality Control
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Authors: Xiaonan Lu
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Providing an updated summary of the application of different types of sensors for the analysis of food safety and quality, this book discusses the core principl