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Language: en
Pages: 106
Pages: 106
Type: BOOK - Published: 2020-07-15 - Publisher: The Rosen Publishing Group, Inc
For those who have a passion for food, there's nothing quite like stepping up to the stove and preparing a meal. It can be intimidating, however, to make the le
Language: en
Pages: 146
Pages: 146
Type: BOOK - Published: 2013-12-15 - Publisher: The Rosen Publishing Group, Inc
Young people who love to cook for friends and family and explore new ingredients and flavors in the kitchen may find that a career in the food industry is the p
Language: en
Pages: 146
Pages: 146
Type: BOOK - Published: 2009-01-15 - Publisher: The Rosen Publishing Group, Inc
Explores the job descriptions, education and training requirements, salary, and outlook predictions for fourteen food-related careers that do not require a coll
Language: en
Pages: 370
Pages: 370
Type: BOOK - Published: 2010-05-04 - Publisher: Clarkson Potter
Recommended for readers seeking a thorough introductory exposure to today's professional possibilities in the culinary world.—Eric Petersen, Kansas City P.L.,
Language: en
Pages: 370
Pages: 370
Type: BOOK - Published: 2010-05-04 - Publisher: Clarkson Potter
Turn a passion for food into the job of a lifetime with the insider advice in Culinary Careers. Working in food can mean cooking on the line in a restaurant, of