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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2003 - Publisher:
With recipes both contemporary and historical, "Celebrate Virginia!" combines the history, hospitality, and cuisine of the state as it prepares to celebrate its
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1975 - Publisher: Favorite Recipes Press (FRP)
Experience a culinary tour of Virginia through the recipes in this classic cookbook. Warm hospitality is cherished and continued by today's Virginia hostesses.
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2012-06-27 - Publisher: Knopf
In this classic Southern cookbook, the “first lady of Southern cooking” (NPR) shares the seasonal recipes from a childhood spent in a small farming communit
Language: en
Pages: 390
Pages: 390
Type: BOOK - Published: 1948 - Publisher:
Language: en
Pages: 564
Pages: 564
Type: BOOK - Published: 2000-11-13 - Publisher: Penguin
In the six decades since the publication of the first Junior League cookbook, local Junior League chapters have published more than two hundred individual volum