Related Books

Dietary Levels of Households in the Northeast, Spring, 1965
Language: en
Pages: 124

Dietary Levels of Households in the Northeast, Spring, 1965

Authors: United States. Agricultural Research Service. Consumer and Food Economics Research Division
Categories: Nutrition surveys
Type: BOOK - Published: 1970 - Publisher:

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Food Consumption of Households in the Northeast, Seasons and Year, 1965-66
Language: en
Pages: 226

Food Consumption of Households in the Northeast, Seasons and Year, 1965-66

Authors: United States. Agricultural Research Service. Consumer and Food Economics Division
Categories: Diet
Type: BOOK - Published: 1972 - Publisher:

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Dietary Levels
Language: en
Pages: 196

Dietary Levels

Authors:
Categories: Diet
Type: BOOK - Published: 1985 - Publisher:

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Dietary Levels of Households in the United States
Language: en
Pages: 198

Dietary Levels of Households in the United States

Authors: United States. Agricultural Research Service. Consumer and Food Economics Research Division
Categories: Dietaries
Type: BOOK - Published: 1974 - Publisher:

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Food and Nutrient Intake of Individuals in the United States, Spring 1965
Language: en
Pages: 300

Food and Nutrient Intake of Individuals in the United States, Spring 1965

Authors: United States. Agricultural Research Service. Consumer and Food Economics Division
Categories: Diet
Type: BOOK - Published: 1972 - Publisher:

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Compilation of statistical tables resulting from a survey of nutrition in the USA - analyses data on nutrient and consumption by sex, age groups, race, educatio