Related Books
Language: en
Pages: 64
Pages: 64
Type: BOOK - Published: 2019-09-26 - Publisher: Food & Agriculture Org.
The Right to Food Guidelines provide practical guidance on ways to implement the right to adequate food in a wide range of policy and programmes areas through a
Language: en
Pages:
Pages:
Type: BOOK - Published: 2019 - Publisher:
Language: en
Pages: 66
Pages: 66
Type: BOOK - Published: 1998 - Publisher: Food & Agriculture Org.
Office.
Language: en
Pages: 196
Pages: 196
Type: BOOK - Published: 2011 - Publisher:
"This publication ... brings together the practical experiences and lessons learned during the years 2006 to 2009 with the implementation of the right to food a
Language: en
Pages: 231
Pages: 231
Type: BOOK - Published: 2016-11-10 - Publisher: Taylor & Francis
It is now more than a decade since the Right to Food Guidelines were negotiated, agreed and adopted internationally by states. This book provides a review of it