This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world—including some from remote and unexpected

An encyclopedic dictionary of food and food terms, with many photographs and illustrations.

This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world-including some from remote and unexpected p

This multicultural and interdisciplinary reference brings a fresh social and cultural perspective to the global history of food, foodstuffs, and cultural exchan

"How much can we learn about a different culture from its food choices, in terms of local produce, preparation, and eating habits? In this comprehensive four-vo