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Functional Food Products and Sustainable Health
Language: en
Pages: 263
Authors: Saghir Ahmad
Categories: Medical
Type: BOOK - Published: 2020-09-25 - Publisher: Springer

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There is a growing global awareness of the link between good diet and health. This fascinating book reviews various functional foods or nutraceuticals and the b
Functional Food Products and Sustainable Health
Language: en
Pages: 263
Authors: Saghir Ahmad
Categories: Medical
Type: BOOK - Published: 2020-08-29 - Publisher: Springer Nature

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There is a growing global awareness of the link between good diet and health. This fascinating book reviews various functional foods or nutraceuticals and the b
Functional Food Product Development
Language: en
Pages: 530
Authors: Jim Smith
Categories: Technology & Engineering
Type: BOOK - Published: 2011-03-08 - Publisher: John Wiley & Sons

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According to an August 2009 report from PricewaterhouseCoopers, the United States market for functional foods in 2007 was US$ 27 billion. Forecasts of growth ra
Nutraceutical and Functional Food Processing Technology
Language: en
Pages: 402
Authors: Joyce I. Boye
Categories: Technology & Engineering
Type: BOOK - Published: 2015-01-27 - Publisher: John Wiley & Sons

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For several years, the food industry has been interested in identifying components in foods which have health benefits to be used in the development of function
Developing New Functional Food and Nutraceutical Products
Language: en
Pages: 546
Authors: Debasis Bagchi
Categories: Technology & Engineering
Type: BOOK - Published: 2016-09-19 - Publisher: Academic Press

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Developing New Functional Food and Nutraceutical Products provides critical information from conceptualization of new products to marketing, aiming to present a