Related Books
Language: en
Pages: 263
Pages: 263
Type: BOOK - Published: 2020-09-25 - Publisher: Springer
There is a growing global awareness of the link between good diet and health. This fascinating book reviews various functional foods or nutraceuticals and the b
Language: en
Pages: 263
Pages: 263
Type: BOOK - Published: 2020-08-29 - Publisher: Springer Nature
There is a growing global awareness of the link between good diet and health. This fascinating book reviews various functional foods or nutraceuticals and the b
Language: en
Pages: 530
Pages: 530
Type: BOOK - Published: 2011-03-08 - Publisher: John Wiley & Sons
According to an August 2009 report from PricewaterhouseCoopers, the United States market for functional foods in 2007 was US$ 27 billion. Forecasts of growth ra
Language: en
Pages: 402
Pages: 402
Type: BOOK - Published: 2015-01-27 - Publisher: John Wiley & Sons
For several years, the food industry has been interested in identifying components in foods which have health benefits to be used in the development of function
Language: en
Pages: 546
Pages: 546
Type: BOOK - Published: 2016-09-19 - Publisher: Academic Press
Developing New Functional Food and Nutraceutical Products provides critical information from conceptualization of new products to marketing, aiming to present a